Pizza stone for Monolith Classic and LeChef kamado
Monolith
Description
With the cordierite ceramic pizza stone, pizzas, quiches, breads and cakes are baked to perfection. The open-pore surface absorbs moisture from the dough and ensures a crispy base. The best results are achieved in combination with the deflector, thus preventing the base of the pizza stone from becoming too hot.
Characteristics:
- Ceramic pizza stone
- Dimensions (Ø x H): 38 x 2 cm.
We deliver free of charge orders over €50 in mainland Spain.
Shipping times depend on the destination address, normally being between 24h / 72h (working days) , from the moment the purchase is made and as long as payment for the order is made before 1:00 p.m.
More information in Shipping and returns
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